Who’s a Good Boy?

Pabu is trying so hard to be a good boy!!
Yes, you are a good boy!!

Over here at the Pandemic Pub, it was about time to spoil our dog again!

We had some leftover pumpkin purée from Pabu’s birthday, which I combined with the grease left in the pan from when we made Beyond Burgers. And if you think a dog might not like grease from vegetarian burgers – well, I’m sorry, but you’re wrong.

I was hoping this would have a nice sweet-savory contrast between the pumpkin and the salty grease. We garnished with his preferred beef medallion (a new brand; he still loves it) and that’s how we kept our dog happy this week at the Pandemic Pub!

You can see him enjoying his cocktail below. He loves to take the garnish and run away with it. We always laugh about this…as if we would take it back!


  • Pumpkin purée, approx 1 c.

  • Pan grease (ours was from vegetarian burgers), approx 3 Tbsp

  • Broth, enough to thin the mixture

  • Beef medallion, to garnish


  • Put all ingredients except for garnish into a blender. Blend; thin as needed.
  • Garnish with Pabu’s favorite treat.
  • Watch in adoration as he gets excited about his cocktail.
Lapped up on September 12, 2021

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